Marbré of Duck Liver with 2% Summer Truffles
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The Marbré of Duck Liver with Summer Truffles is a delicious blend of flavours : a traditional stuffing enriched with summer truffles and with several layers of duck foie gras. An exceptional starter for your gatherings with your family and friends!
- Traditional pork farce associated with millefeuille of duck foie gras
- With Summer truffles