Very Berry Brie

Name: Very Berry Brie
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Cuisine: Starters & Appetizers
Ingredients: 1 round (8 ounces) Brie cheese, halved horizontally; 1/2 cup frozen blueberries, thawed; 1/2 cup frozen raspberries, thawed; 1/2 cup frozen blackberries, thawed; 1 tablespoon cornstarch; 2 tablespoons cold water; 1/2 cup sugar; 2 tablespoons water; Bagel and/or baked pita chips

Written by Gourmet de Paris

The brie and the berries form a perfect duo, quick to make this recipe will not leave you indifferent.

Very Berry Brie

Rated 5 stars by 1 users

Servings

Prep Time

15 minutes

Cook Time

10 minutes

Author:

tasteofhome.com

Gooey baked brie cheese topped with berry compote is the perfect festive appetizer and make a fantastic centerpiece to a cheeseboard. It’s easy, completely delicious and a total crowd favorite. There are very few people who can resist ooey-gooey melted cheese served with crusty bread.
The brie and the berries form a perfect duo, quick to make this recipe will not leave you indifferent.
Serve this baked brie with easy berry compote made with frozen berries. Make it the centerpiece of your cheeseboard and serve with baked baguette/crostini, fresh fruit and other cheeses for the ultimate festive appetizer.

Ingredients

1 round (8 ounces) Brie cheese, halved horizontally
1/2 cup frozen blueberries, thawed
1/2 cup frozen raspberries, thawed
1/2 cup frozen blackberries, thawed
1 tablespoon cornstarch
2 tablespoons cold water
1/2 cup sugar
2 tablespoons water
Bagel and/or baked pita chips

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Directions

In a small saucepan, heat sugar and water until sugar is dissolved. Add berries. Bring to a boil. Reduce heat
Simmer, uncovered, for 3 minutes. Combine cornstarch and cold water until smooth
Gradually stir into the pan. Bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat
Let sit for 10 minutes.
Place bottom half of cheese in a small ungreased cast-iron or ovenproof skillet
Pour 1/2 cup berry mixture over cheese. Top with remaining cheese and berry mixture.
Bake, uncovered, at 400°F until cheese is softened, 8-10 minutes. Serve with chips.

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Very Berry Brie

Very Berry Brie

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Prep Time

Cook Time

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Ingredients

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